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June 2019 - Volume 2 - 1
Original research
Effect of a 2-hour interval between dinner and bedtime on glycated haemoglobin levels in middle-aged and elderly Japanese people: a longitudinal analysis of 3-year health check-up data
(21 January, 2019)
Su Su
Maw
,
Chiyori
Haga
Misclassification of coffee consumption data and the development of a standardised coffee unit measure
(2 May, 2019)
Robin
Poole
,
Sean
Ewings
,
Julie
Parkes
,
Jonathan A
Fallowfield
,
Paul
Roderick
Prevalence of non-communicable diseases by age, gender and nationality in publicly funded primary care settings in Qatar
(17 May, 2019)
Mohamed A
Syed
,
Ahmed S
Alnuaimi
,
Abdul Jaleel
Zainel
,
Hamda A
A/Qotba
Parity and the use of folic acid supplementation during pregnancy
(19 May, 2019)
Sarah
Sharman Moser
,
Maayan
Rabinovitch
,
Ran
Rotem
,
Gideon
Koren
,
Varda
Shalev
,
Gabriel
Chodick
Serum 25OHD concentration as a predictor of haemoglobin A1c among adults living in the USA: NHANES 2003 to 2010
(10 June, 2019)
Michele
Nicolo
,
Joseph I
Boullata
Coeliac disease: no difference in milk and dairy products consumption in comparison with controls
(19 March, 2019)
Fabiana
Zingone
,
Paola
Iovino
,
Cristina
Bucci
,
Carolina
Ciacci
Nutrition and lifestyle intervention in type 2 diabetes: pilot study in the Netherlands showing improved glucose control and reduction in glucose lowering medication
(14 May, 2019)
Gerda K
Pot
,
Marieke CE
Battjes-Fries
,
Olga N
Patijn
,
Hanno
Pijl
,
Renger F
Witkamp
,
Marianne
de Visser
,
Nynke
van der Zijl
,
Maaike
de Vries
,
Peter J
Voshol
Issue Information
Table of Contents (PDF)
Front Cover
Front Matter (PDF)