Table of contents

Original research

• Effects of SARS-CoV-2 pandemic on follow-up and pharmacological treatment of chronic diseases in undocumented migrants (2 July, 2021)

  Gianfrancesco Fiorini, Matteo Franchi, Giovanni Corrao, Roberta Tritto, Sara Fadelli, Antonello Emilio Rigamonti, Alessandro Sartorio, Silvano Gabriele Cella
• Evaluation of different stool extraction methods for metabolomics measurements in human faecal samples (2 July, 2021)

  Vanessa Erben, Gernot Poschet, Petra Schrotz-King, Hermann Brenner
• Tradition, taste and taboo: the gastroecology of maternal perinatal diet (5 July, 2021)

  Hannah G Lunkenheimer, Oskar Burger, Santosh Akhauri, Indrajit Chaudhuri, Lisa Dibbell, Faiz A Hashmi, Tracy Johnson, Emily E Little, Sudipta Mondal, Nachiket Mor, Neela Saldanha, Janine Schooley, Cristine H Legare
• Effect of reducing ultraprocessed food consumption on obesity among US children and adolescents aged 7–18 years: evidence from a simulation model (7 July, 2021)

  Anne Scott Livingston, Frederick Cudhea, Lu Wang, Euridice Martinez Steele, Mengxi Du, Y Claire Wang, Jennifer Pomeranz, Dariush Mozaffarian, Fang Fang Zhang
• ‘Bhavishya Shakti: Empowering the Future’: establishing and evaluating a pilot community mobile teaching kitchen as an innovative model, training marginalised women to become nutrition champions and culinary health educators in Kolkata, India (28 July, 2021)

  Luke Buckner, Harrison Carter, Dominic Crocombe, Sento Kargbo, Maria Korre, Somnath Bhar, Shivani Bhat, Debashis Chakraborty, Pauline Douglas, Mitali Gupta, Sudeshna Maitra-Nag, Sagarika Muhkerjee, Aparjita Saha, Minha Rajput-Ray, Ianthi Tsimpli, Sumantra Ray
• Nutritional parameters and outcomes in patients admitted to intensive care with COVID-19: a retrospective single-centre service evaluation (6 August, 2021)

  Timothy Eden, Shane McAuliffe, Dominic Crocombe, Jonathan Neville, Sumantra Ray
• Impact evaluation of the efficacy of different doses of vitamin D supplementation during pregnancy on pregnancy and birth outcomes: a randomised, controlled, dose comparison trial in Pakistan (27 September, 2021)

  Sidrah Nausheen, Atif Habib, Maria Bhura, Arjumand Rizvi, Fariha Shaheen, Kehkashan Begum, Junaid Iqbal, Shabina Ariff, Lumaan Shaikh, Syed Shamim Raza, Sajid Bashir Soofi
• The role of trained champions in sustaining and spreading nutrition care improvements in hospital: qualitative interviews following an implementation study (28 September, 2021)

  Celia Laur, Jack Bell, Renata Valaitis, Sumantra Ray, Heather Keller
• Cross-sectional associations of schoolchildren’s fruit and vegetable consumption, and meal choices, with their mental well-being: a cross-sectional study (27 September, 2021)

  Richard Hayhoe, Boika Rechel, Allan B Clark, Claire Gummerson, S J Louise Smith, Ailsa A Welch
• Effect of milk supplementation on the status of micronutrients among rural school children aged 5–19 years in a tribal predominating district of India (3 November, 2021)

  Chandramani Kumar, Rishabh Kumar Rana, Mithilesh Kumar, Anit Kujur, Vivek Kashyap, Shashi Bhushan Singh, Vidya Sagar, Neelanjali Kumari, Dewesh Kumar
• Association between severity of COVID-19 symptoms and habitual food intake in adult outpatients (12 November, 2021)

  Elihud Salazar-Robles, Kourosh Kalantar-Zadeh, Humberto Badillo, Martín Calderón-Juárez, Cesar Alberto García-Bárcenas, Pedro Daniel Ledesma-Pérez, Abel Lerma, Claudia Lerma
• Plant-based dietary quality and depressive symptoms in Australian vegans and vegetarians: a cross-sectional study (21 October, 2021)

  Megan Frances Lee, Ryan Eather, Talitha Best
• Assessments of risk of bias in systematic reviews of observational nutritional epidemiologic studies are often not appropriate or comprehensive: a methodological study (7 December, 2021)

  Dena Zeraatkar, Alana Kohut, Arrti Bhasin, Rita E Morassut, Isabella Churchill, Arnav Gupta, Daeria Lawson, Anna Miroshnychenko, Emily Sirotich, Komal Aryal, Maria Azab, Joseph Beyene, Russell J de Souza
• Child nutritional status as screening tool for identifying undernourished mothers: an observational study of mother–child dyads in Mogadishu, Somalia, from November 2019 to March 2020 (13 December, 2021)

  Rachael Zacks, Mija Ververs, Cindy Hwang, Adan Mahdi, Eva Leidman
• Comparing McDonald’s food marketing practices on official Instagram accounts across 15 countries (21 December, 2021)

  Omni Cassidy, Hye Won Shin, Edmund Song, Everett Jiang, Ravindra Harri, Catherine Cano, Rajesh Vedanthan, Gbenga Ogedegbe, Marie Bragg