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6 Development of the international knowledge application network hub in nutrition (iKANN)

Authors

  • Lauren Ball NNEdPro Global Centre for Nutrition and Health, St John’s Innovation Centre, Cambridge, UK School of Allied Health Sciences, Griffith University, Parklands Drive Southport, Gold Coast, QLD 4222, Australia Menzies Health Institute Queensland, G40 Griffith Health Centre, Level 8.86 Gold Coast campus Griffith University, QLD 4222, Australia PubMed articlesGoogle scholar articles
  • Selvarani Elahi LGC Limited, Queens Road, Teddington, Middlesex, TW11 0LY, UK PubMed articlesGoogle scholar articles
  • Breanna Lepre NNEdPro Global Centre for Nutrition and Health, St John’s Innovation Centre, Cambridge, UK School of Medicine, University of Wollongong, and Illawarra Health and Medical Research Institute, Northfields Ave, Wollongong NSW 2522, Australia PubMed articlesGoogle scholar articles

Citation

Ball L, Elahi S, Lepre B
6 Development of the international knowledge application network hub in nutrition (iKANN)
BMJ Nutrition, Prevention & Health 2022;5:doi: 10.1136/bmjnph-2022-nnedprosummit.6

Publication history

  • First published April 12, 2022.
Online issue publication 
May 19, 2022

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© Author(s) (or their employer(s)) 2022. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. http://creativecommons.org/licenses/by-nc/4.0/ This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/.