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Summit abstracts
2 Low phase angle is associated with cirrhosis and low muscle mass in chronic hepatitis C patients

Authors

  • Pedro Alves Soares Vaz de Castro Ambulatório de Hepatites Virais do Instituto Alfa de Gastroenterologia do Hospital das Clínicas da Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Brazil PubMed articlesGoogle scholar articles
  • Matheus Duarte Brito Ambulatório de Hepatites Virais do Instituto Alfa de Gastroenterologia do Hospital das Clínicas da Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Brazil PubMed articlesGoogle scholar articles
  • Nataly Lopes Viana Ambulatório de Hepatites Virais do Instituto Alfa de Gastroenterologia do Hospital das Clínicas da Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Brazil Programa de Pós-Graduação em Ciências Aplicadas à Saúde do Adulto, Faculdade de Medicina da UFMG, Belo Horizonte, Brazil PubMed articlesGoogle scholar articles
  • Tatiana Bering Ambulatório de Hepatites Virais do Instituto Alfa de Gastroenterologia do Hospital das Clínicas da Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Brazil Programa de Pós-Graduação em Ciências Aplicadas à Saúde do Adulto, Faculdade de Medicina da UFMG, Belo Horizonte, Brazil PubMed articlesGoogle scholar articles
  • Gifone Aguiar Rocha Laboratório de Pesquisa em Bacteriologia, Faculdade de Medicina da UFMG, Belo Horizonte, Brazil PubMed articlesGoogle scholar articles
  • Luciana Diniz Silva Ambulatório de Hepatites Virais do Instituto Alfa de Gastroenterologia do Hospital das Clínicas da Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Brazil Programa de Pós-Graduação em Ciências Aplicadas à Saúde do Adulto, Faculdade de Medicina da UFMG, Belo Horizonte, Brazil Departamento de Clínica Médica, da Faculdade de Medicina da UFMG, Belo Horizonte, Brazil PubMed articlesGoogle scholar articles

Citation

Soares Vaz de Castro PA, Brito MD, Viana NL, et al
2 Low phase angle is associated with cirrhosis and low muscle mass in chronic hepatitis C patients
BMJ Nutrition, Prevention & Health 2022;5:doi: 10.1136/bmjnph-2022-nnedprosummit.9

Publication history

  • First published April 12, 2022.
Online issue publication 
May 19, 2022

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© Author(s) (or their employer(s)) 2022. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. http://creativecommons.org/licenses/by-nc/4.0/ This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/.