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Original research
Adherence to dietary and physical activity guidelines among shift workers: associations with individual and work-related factors

Authors

  • Ciara Kelly Department of Public Health, Merlin Park Regional Hospital, Galway, IrelandSchool of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland PubMed articlesGoogle scholar articles
  • Fiona M Nea School of Biological Sciences, Technological University of Dublin, Dublin, Ireland PubMed articlesGoogle scholar articles
  • L Kirsty Pourshahidi Nutrition Innovation Centre for Food and Health (NICHE), Centre for Molecular Biosciences, Ulster University, Coleraine, UK PubMed articlesGoogle scholar articles
  • John M Kearney School of Biological Sciences, Technological University of Dublin, Dublin, Ireland PubMed articlesGoogle scholar articles
  • Victoria O'Brien School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, IrelandInstitute of Food and Health, University College Dublin, Dublin, IrelandSchool of Agriculture and Food Science, University College Dublin, Dublin, Ireland PubMed articlesGoogle scholar articles
  • M Barbara E Livingstone Nutrition Innovation Centre for Food and Health (NICHE), Centre for Molecular Biosciences, Ulster University, Coleraine, UK PubMed articlesGoogle scholar articles
  • Clare A Corish School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, IrelandInstitute of Food and Health, University College Dublin, Dublin, Ireland PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Ciara Kelly, Department of Public Health, Merlin Park Regional Hospital, Galway H91 YR71, Ireland; kellyc42{at}tcd.ie
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Citation

Kelly C, Nea FM, Pourshahidi LK, et al
Adherence to dietary and physical activity guidelines among shift workers: associations with individual and work-related factors
BMJ Nutrition, Prevention & Health 2020;bmjnph-2020-000091. doi: 10.1136/bmjnph-2020-000091

Publication history

  • Received April 20, 2020
  • Revision received July 28, 2020
  • Accepted July 30, 2020
  • First published September 23, 2020.

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© Author(s) (or their employer(s)) 2020. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. http://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/.