Making a difference in healthcare: community food provision during the COVID-19 pandemic | BMJ Nutrition, Prevention & Health

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Making a difference in healthcare: community food provision during the COVID-19 pandemic

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	Abstract	Full	Pdf
Jan 2021	222	211	55
Feb 2021	219	218	33
Mar 2021	160	160	15
Apr 2021	90	91	22
May 2021	105	105	17
Jun 2021	46	48	5
Jul 2021	138	140	20
Aug 2021	55	56	20
Sep 2021	86	86	18
Oct 2021	93	95	33
Nov 2021	74	75	39
Dec 2021	48	48	12
Jan 2022	59	59	8
Feb 2022	30	33	8
Mar 2022	40	43	10
Apr 2022	41	41	15
May 2022	57	59	15
Jun 2022	43	43	12
Jul 2022	28	28	9
Aug 2022	86	86	11
Sep 2022	40	41	11
Oct 2022	44	44	11
Nov 2022	37	38	6
Dec 2022	29	28	3
Jan 2023	34	36	4
Feb 2023	56	58	12
Mar 2023	32	34	2
Apr 2023	32	32	9
May 2023	21	25	3
Jun 2023	16	16	1
Jul 2023	26	26	8
Aug 2023	15	15	4
Sep 2023	32	34	9
Oct 2023	31	32	4
Nov 2023	44	44	4
Dec 2023	45	45	7
Jan 2024	43	43	0
Feb 2024	30	30	3
Mar 2024	34	36	56
Apr 2024	24	24	20
Total	2385	2406	554