Effect of ultraprocessed food intake on cardiometabolic risk is mediated by diet quality: a cross-sectional study | BMJ Nutrition, Prevention & Health

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Effect of ultraprocessed food intake on cardiometabolic risk is mediated by diet quality: a cross-sectional study

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Apr 2021	746	708	246
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Aug 2021	197	200	43
Sep 2021	215	205	61
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