Plant-based diet and COVID-19 severity: results from a cross-sectional study | BMJ Nutrition, Prevention & Health

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Plant-based diet and COVID-19 severity: results from a cross-sectional study

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Cite this article as:: Soltanieh S, Salavatizadeh M, Ghazanfari T, et al

Plant-based diet and COVID-19 severity: results from a cross-sectional study

BMJ Nutrition, Prevention & Health 2023;e000688. doi: 10.1136/bmjnph-2023-000688