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Nutrition Users’ Guides: RCTs Part 2 – structured guide for interpreting and applying study results from randomised controlled trials on therapy or prevention questions

Authors

  • Malgorzata M Bala Chair of Epidemiology and Preventive Medicine, Department of Hygiene and Dietetics, Jagiellonian University Medical College, Krakow, Poland PubMed articlesGoogle scholar articles
  • Arnav Agarwal Department of Medicine, McMaster University, Hamilton, Ontario, CanadaDepartment of Health Research Methods, Evidence & Impact, McMaster University, Hamilton, Ontario, Canada PubMed articlesGoogle scholar articles
  • Kevin C Klatt Department of Nutritional Science and Toxicology, University of California Berkeley, Berkeley, California, USA PubMed articlesGoogle scholar articles
  • Robin W M Vernooij Department of Nephrology and Hypertension, University Medical Centre Utrecht, Utrecht, The NetherlandsJulius Center for Health Sciences and Primary Care, University Medical Centre Utrecht, Utrecht, The Netherlands PubMed articlesGoogle scholar articles
  • Pablo Alonso-Coello Iberomerican Cochrane Centre, Sant Antoni Maria Claret, Barcelona, SpainInstitut de Recerca Sant Pau (IR SANT PAU), Sant Quinti, Barcelona, SpainCentro de Investigación Biomédica en Red de Epidemiología y Salud Pública (CIBERESP), Madrid, Spain PubMed articlesGoogle scholar articles
  • Jeremy P Steen Institute of Health Policy, Management and Evaluation, Dalla Lana School of Public Health, University of Toronto, Toronto, Ontario, Canada PubMed articlesGoogle scholar articles
  • Gordon H Guyatt Department of Medicine, McMaster University, Hamilton, Ontario, CanadaDepartment of Health Research Methods, Evidence & Impact, McMaster University, Hamilton, Ontario, Canada PubMed articlesGoogle scholar articles
  • Tiffany Duque Cochrane Central Executive Team, Cochrane, London, UK PubMed articlesGoogle scholar articles
  • Bradley C Johnston Department of Nutrition, College of Agriculture and Life Sciences, Texas A&M University, College Station, Texas, USADepartment of Epidemiology and Biostatistics, School of Public Health, Texas A&M University, College Station, Texas, USA PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Bradley C Johnston; bradley.johnston{at}tamu.edu
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Citation

Bala MM, Agarwal A, Klatt KC, et al
Nutrition Users’ Guides: RCTs Part 2 – structured guide for interpreting and applying study results from randomised controlled trials on therapy or prevention questions
BMJ Nutrition, Prevention & Health 2024;e000834. doi: 10.1136/bmjnph-2023-000834

Publication history

  • Received November 20, 2023
  • Accepted May 8, 2024
  • First published August 29, 2024.

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© Author(s) (or their employer(s)) 2024. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. http://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/.