Table 1

Characteristics of the study participants

(Unit)AllAmount of HbA1c increase in the next year*
<00–0.10.2–0.30.4–0.50.6–0.70.8–0.91.0-
N42 90813 45915 76199452898536158151
Ggender†%53.1053.5152.2052.6454.0760.6371.5274.83
Age55.0555.0054.7855.3355.5856.3254.7955.53
HeightCm161.71161.64161.77161.60161.66162.57163.35164.68
Drink†%46.0046.9245.6644.6446.5249.7256.4155.78
Smoke†%45.8246.0444.8745.6847.1353.7960.6567.35
Weightkg60.0859.9959.8660.0060.9461.8265.1468.13
BMI22.8722.8522.7722.8723.2123.3224.2824.96
Body fat%24.1924.1924.1024.2224.5824.3024.5324.92
GTPU/L36.7036.1236.0236.9638.8044.4751.1158.94
HDL-Cmg/dL57.6458.1057.8557.2856.7055.4952.7849.96
LDL-Cmg/dL124.31124.69124.20124.25124.06122.05119.15123.44
FBGmg/dL98.4298.4397.5198.36100.35104.96113.41120.47
HbA1c%5.035.135.004.964.975.125.445.66
S-BPmm Hg124.79125.28124.00124.50126.56127.90129.91130.65
D-BPmm Hg77.3177.5776.9477.2377.9378.2179.7780.36
  • The definition of each variable’s abbreviation can be seen in table 2. Other characteristics can also be found in online supplemental table S2.

  • *The lower limit of HbA1c increase is −2.0% and the upper limit of HbA1c increase is +5.6%.

  • †Gender: prevalence of male, drink: prevalence of drinking more than twice a week, smoke: prevalence of current smoking habit.

  • BMI, body mass index; DBP, diastolic blood pressure; FBG, fasting blood glucose; GTP, glutamyl transpeptidase; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; SBP, systolic blood pressure.