Table 1

Description of MHFI and water insecurity

InsecurityDimensionVariables used for scoring
MHFIPoor food accessPreferred food (yes/no)
Sufficient food (yes/no)
Help to get food (yes/no)
Food on credit (yes, no)
Household shocksAgriculture (yes/no)
Economic losses (yes/no)
Death or injury (yes/no)
Low availability and qualityStock of staple food (8 ordinal categories of time)
Having a home garden (yes/no)
Diet diversity of household (yes/no)
MHWIPoor water accessDistance (>1000 m)
Time to drinking water (>15 min)
Time to non-drinking water (>15 min)
Poor water qualityType of drinking source(improved (piped, protected ground), unimproved ground (unprotected boreholes/wells), surface)
Type of non-drinking source(improved (piped, protected ground), unimproved ground (unprotected boreholes/wells), surface)
Drinking water satisfaction related to taste, smell and colour (satisfied, neutral, unsatisfied)
Low water reliabilityUnavailability of water for drinking (ever/never in the past year)
Unavailability of non-drinking purposes (ever/never in the past year)
  • MHFI, multidimensional household food insecurity; MHWI, multidimensional household water insecurity.