Table 1

Comparing baseline and latest follow-up data for 186 patients with T2D advised on a low-carbohydrate diet, with breakdown into two subgroups; 94 patients who achieved remission and 92 patients who did not

Baseline measure median (IQR)Latest follow-up median (IQR)Difference
Mean (SD)
P valueMatched pairs
n (%)
1. Cohort of 186 T2D participants who chose a low-carbohydrate diet mean (SD) duration of diet: 33 (27) months mean (SD) time from diagnosis to diet start: 64 (69) months
 Age (years)63 (54–73)
 Weight (kg)97 (84–109)86 (76–99)−10 (8.9)<0.001181 (97)
 HbA1c (mmol/mol)63 (54–80)46 (42–53)−21 (19)<0.001183 (98)*
 Serum cholesterol (mmol/L)4.9 (4.1–5.7)4.3 (3.6–5.0)−0.5 (0.9)<0.001107 (58)
 HDL cholesterol (mmol/L)1.1 (1.0–1.3)1.2 (1.0–1.5)+0.1 (0.3)0.002114 (61)
 Total chol/HDL ratio4.0 (3.0–5.0)3.9 (3.0–4.4)0.5 (0.9)<0.001102 (58)
 Calculated LDL cholesterol (mmol/L)3.6 (2.9–4.5)3.1 (2.5–3.6)−0.5 (0.9)<0.001100 (54)
 Triglyceride (mmol/L)2.1 (1.4–3.2)1.4 (1.0–1.9)−0.9 (1.2)<0.001108 (58)
 Systolic BP (mm Hg)140 (134–150)132 (122–138)−12 (16)<0.001128 (69)
 Diastolic BP (mm Hg)80 (78–90)78 (70–80)−5.8 (9.7)<0.001128 (69)
2. Cohort of 94 T2D participants achieving remission mean (SD) duration of diet: 35 (31) months Mean (SD) time from diagnosis to diet start: 43 (65) months
 Age (years)63 (54–72)
 Weight (kg)96 (84–111)83 (74–100)−12 (9.2)<0.00190 (96)
 HbA1c (mmol/mol)54 (50–62)43 (39–45)−17 (15)<0.00191 (97)*
 Serum cholesterol (mmol/L)5.0 (4.0–5.4)4.2 (3.6–5.1)−0.4 (1.0)0.00248 (51)
 HDL cholesterol (mmol/L)1.1 (1.0–1.3)1.3 (1.0–1.6)+0.2 (0.3)<0.00151 (54)
 Total chol/HDL ratio4.2 (3.1–5.0)4.0 (3.0–4.4)−0.5 (0.9)0.00146 (49)
 Calculated LDL cholesterol (mmol/L)3.6 (2.8–4.1)3.1 (2.5–3.6)−0.5 (1.1)0.00143 (46)
 Triglyceride (mmol/L)1.9 (1.3–3.0)1.3 (0.9–1.7)−0.9 (1.3)<0.00146 (49)
 Systolic BP (mm Hg)140 (136–155)132 (121–140)−14 (18)<0.00163 (67)
 Diastolic BP (mm Hg)80 (78–90)76 (70–80)−7 (10)<0.00163 (67)
3. Cohort of 92 T2D participants not achieving remission mean (SD) duration of diet: 31 (23) months Mean (SD) time from diagnosis to diet start: 84 (68) months
 Age (years)62 (55–73)add data
 Weight (kg)97 (86–108)89 (79–99)−8.6 (8.4)<0.00191 (99)
 HbA1c (mmol/mol)75 (65–91)54 (49–60)−24 (21)<0.00192 (100)
 Serum cholesterol (mmol/L)4.8 (4.2–5.8)4.3 (3.6–4.8)−0.5 (0.9)<0.00159 (64)
 HDL cholesterol (mmol/L)1.2 (1.0–1.3)1.1 (1.0–1.4)0.0 (0.2)0.31563 (68)
 Total chol/HDL ratio4.0 (3.0–5.1)3.8 (2.9–4.6)0.5 (1.0)<0.00156 (61)
 Calculated LDL cholesterol (mmol/L)3.5 (2.9–4.7)3.1 (2.4–3.7)−0.6 (0.8)<0.00157 (62)
 Triglyceride (mmol/L)2.2 (1.6–3.2)1.6 (1.1–2.4)−0.8 (1.2)<0.00162 (67)
 Systolic BP (mm Hg)140 (132–149)132 (124–138)−11(13)<0.00165 (71)
 Diastolic BP (mm Hg)80 (76–85)78 (70–80)−4.1 (8.9)<0.00165 (71)
  • *HbA1c is known for all participants at latest follow-up for classification as ‘in remission’, however, baseline HbA1c is not known for three participants.

  • BP, blood pressure; HbA1c, Glycated Haemoglobin; HDL, High-Density Lipoprotein; LDL, Low-Density lipoprotein ; T2D, type 2 diabetes.