microbiome

Association between severity of COVID-19 symptoms and habitual food intake in adult outpatients
Elihud Salazar-Robles, Kourosh Kalantar-Zadeh, Humberto Badillo, Martín Calderón-Juárez, Cesar Alberto García-Bárcenas, Pedro Daniel Ledesma-Pérez, Abel Lerma, Claudia Lerma

BMJ Nutrition, Prevention & Health Dec 2021, 4 (2) 469-478; DOI: 10.1136/bmjnph-2021-000348
Breast health screening: a UK-wide questionnaire
Natasha Jiwa, Zoltan Takats, Daniel R Leff, Christopher Sutton

BMJ Nutrition, Prevention & Health Jun 2021, 4 (1) 206-212; DOI: 10.1136/bmjnph-2021-000266
Body mass index, prudent diet score and social class across three generations: evidence from the Hertfordshire Intergenerational Study
Sarah Carter, Camille Parsons, Kate Ward, Michael Clynes, Elaine M Dennison, Cyrus Cooper

BMJ Nutrition, Prevention & Health Jun 2021, 4 (1) 36-41; DOI: 10.1136/bmjnph-2020-000178
Food & mood: a review of supplementary prebiotic and probiotic interventions in the treatment of anxiety and depression in adults
Sanjay Noonan, Meena Zaveri, Elaine Macaninch, Kathy Martyn

BMJ Nutrition, Prevention & Health Dec 2020, 3 (2) 351-362; DOI: 10.1136/bmjnph-2019-000053
Nutrition, immunity and COVID-19
Philip C Calder

BMJ Nutrition, Prevention & Health Jun 2020, 3 (1) 74-92; DOI: 10.1136/bmjnph-2020-000085

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