The association between dietary intakes of methionine, choline and betaine and breast cancer risk: A systematic review and meta-analysis
H Van Puyvelde, N Dimou, A Katsikari, BII Ruiz… - Cancer …, 2023 - Elsevier
Background and aim This study evaluates the associations between dietary intakes and
circulating blood levels of methionine, choline or betaine and breast cancer risk, which …
circulating blood levels of methionine, choline or betaine and breast cancer risk, which …
[HTML][HTML] Consumption of industrial processed foods and risk of premenopausal breast cancer among Latin American women: the PRECAMA study
I Romieu, N Khandpur, A Katsikari… - … , Prevention & Health, 2022 - ncbi.nlm.nih.gov
Consumption of industrial processed foods and risk of premenopausal breast cancer
among Latin American women: the PRECAMA study - PMC Back to Top Skip to main …
among Latin American women: the PRECAMA study - PMC Back to Top Skip to main …
Consumption of industrial processed foods and risk of premenopausal breast cancer among Latin American women: the PRECAMA study
GI Sánchez Vásquez, ME Maldonado Celis… - 2022 - bibliotecadigital.udea.edu.co
Ultra-processed food intake has been linked to an increased risk of breast cancer in Western
populations. No data are available in the Latin American population although the …
populations. No data are available in the Latin American population although the …
Consumption of industrial processed foods and risk of premenopausal breast cancer among Latin American women: the PRECAMA study
Consumption of industrial processed foods and risk of premenopausal breast cancer among
Latin American women: the PRECAMA study Food and Agriculture Organization of the United …
Latin American women: the PRECAMA study Food and Agriculture Organization of the United …