[HTML][HTML] Food & mood: a review of supplementary prebiotic and probiotic interventions in the treatment of anxiety and depression in adults

S Noonan, M Zaveri, E Macaninch… - BMJ nutrition, prevention …, 2020 - ncbi.nlm.nih.gov
Background A bidirectional relationship exists between the brain and the gastrointestinal
tract. Foods containing bacteria that positively influence the gastrointestinal microbiome are …

[HTML][HTML] Insights from a general practice service evaluation supporting a lower carbohydrate diet in patients with type 2 diabetes mellitus and prediabetes: a secondary …

D Unwin, AA Khalid, J Unwin, D Crocombe… - … nutrition, prevention & …, 2020 - ncbi.nlm.nih.gov
Background In a single general practice (GP) surgery in England, there was an eightfold
increase in the prevalence of type 2 diabetes (T2D) in three decades with 57 cases and 472 …

[HTML][HTML] Time for nutrition in medical education

E Macaninch, L Buckner, P Amin… - … , Prevention & Health, 2020 - ncbi.nlm.nih.gov
Aim To synthesise a selection of UK medical students' and doctors' views surrounding
nutrition in medical education and practice. Methods Information was gathered from surveys …

[HTML][HTML] Mindfulness in eating is inversely related to binge eating and mood disturbances in university students in health-related disciplines

I Giannopoulou, M Kotopoulea-Nikolaidi, S Daskou… - Nutrients, 2020 - mdpi.com
The purpose of the study was to investigate the relationship between mindful eating,
disordered eating and mood in university students in health-related disciplines. A total of …

[HTML][HTML] Exploring the implications of COVID-19 on widening health inequalities and the emergence of nutrition insecurity through the lens of organisations involved …

E Macaninch, K Martyn, ML do Vale - BMJ Nutrition, Prevention & …, 2020 - ncbi.nlm.nih.gov
Background This paper describes the impact of COVID-19 during the first month of
containment measures on organisations involved in the emergency food response in one …

[HTML][HTML] Could early identification of changes in olfactory function be an indicator of preclinical neurodegenerative disease? A systematic review

RL Winchester, K Martyn - Neurology and Therapy, 2020 - Springer
Introduction Alzheimer's disease (AD) is a debilitating neurodegenerative disease that
currently affects 850,000 individuals in the UK with estimates continuing to rise. Diagnosis is …

Putting nutrition education on the table: development of a curriculum to meet future doctors' needs

G Jones, E Macaninch, DD Mellor, A Spiro… - British Journal of …, 2023 - cambridge.org
COVID-19 has further exacerbated trends of widening health inequalities in the UK.
Shockingly, the number of years of life lived in general good health differs by over 18 years …

Personalizing education: The clinical reasoning processes of physiotherapists using education for the treatment of people with chronic low back pain

C Horler, C Hebron, K Martyn - Physiotherapy Theory and Practice, 2022 - Taylor & Francis
Background: Physiotherapists may use a diverse range of educational approaches during
the treatment of people with chronic low back pain (CLBP). However, little is known about …

Improving the assessment of older adult's nutrition in primary care: recommendations for a proactive, patient-centred and aetiology approach

R Fisher, K Martyn, V Romano, A Smith… - … , Prevention & Health, 2023 - nutrition.bmj.com
BACKGROUND The nature of the problem The UK has an ageing population, with the
greatest increase in those aged over 85. 1 While most will have long periods of good health …

Application of UDL principles to Practice Environments: Getting it right?

K Martyn - UDL: A licence to learn, 2015 - research.brighton.ac.uk
Nurse education programs combine equal amounts of university sessions and clinical,
practice based experiences. Student practice learning and assessment is a core and …