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Online First
October 20, 2020
Editorial
Nutrition is key to global pandemic resilience
Bryndis Eva
Birgisdottir
doi:
10.1136/bmjnph-2020-000160
October 14, 2020
Original research
Relative validity and reliability of a diet risk score (DRS) for clinical practice
Emily A
Johnston
,
Kristina S
Petersen
,
Jeannette M
Beasley
,
Tobias
Krussig
,
Diane C
Mitchell
,
Linda V
Van Horn
,
Rick
Weiss
,
Penny M
Kris-Etherton
doi:
10.1136/bmjnph-2020-000134
October 12, 2020
Original research
Responsibility for vitamin D supplementation of elderly care home residents in England: falling through the gap between medicine and food
Joseph
Williams
,
Carol
Williams
doi:
10.1136/bmjnph-2020-000129
October 05, 2020
Original research
Genetic risk of obesity as a modifier of associations between neighbourhood environment and body mass index: an observational study of 335 046 UK Biobank participants
Kate E
Mason
,
Luigi
Palla
,
Neil
Pearce
,
Jody
Phelan
,
Steven
Cummins
doi:
10.1136/bmjnph-2020-000107
Original research
Farming for life: impact of medical prescriptions for fresh vegetables on cardiometabolic health for adults with or at risk of type 2 diabetes in a predominantly Mexican-American population
David
Kerr
,
Souptik
Barua
,
Namino
Glantz
,
Casey
Conneely
,
Mary
Kujan
,
Wendy
Bevier
,
Arianna
Larez
,
Ashutosh
Sabharwal
doi:
10.1136/bmjnph-2020-000133
September 23, 2020
Original research
Adherence to dietary and physical activity guidelines among shift workers: associations with individual and work-related factors
Ciara
Kelly
,
Fiona M
Nea
,
L Kirsty
Pourshahidi
,
John M
Kearney
,
Victoria
O'Brien
,
M Barbara E
Livingstone
,
Clare A
Corish
doi:
10.1136/bmjnph-2020-000091
Brief report
Connecting nutrition as a hard science and international knowledge networks: Proceedings of the Fourth International Summit on Medical and Public Health Nutrition Education and Research
Eden M
Barrett
,
Mhairi
Brown
,
Luke
Buckner
,
James
Bradfield
,
Ali A
Khalid
,
Celia
Laur
,
Sumantra
Ray
doi:
10.1136/bmjnph-2020-000090
Brief report
Closing the gap: data-based decisions in food, nutrition and health systems: proceedings of the Fifth International Summit on Medical and Public Health Nutrition Education and Research
Celia
Laur
,
Jørgen Torgerstuen
Johnsen
,
James
Bradfield
,
Timothy
Eden
,
Sucheta
Mitra
,
Sumantra
Ray
doi:
10.1136/bmjnph-2020-000118
September 21, 2020
Original research
Alcohol consumption and fruits and vegetable intake among older adults in Ghana: a cross-sectional survey based on WHO-SAGE Wave 2 data
Kenneth
Tachi
,
John
Tetteh
,
Alfred Edwin
Yawson
,
Adwoa
Agyei-Nkansah
,
Timothy
Archampong
doi:
10.1136/bmjnph-2020-000102
Original research
Rationale and description of a lifestyle intervention programme to achieve moderate weight loss in women with non-metastatic breast cancer: the lifestyle intervention part of the SUCCESS C Study
Dagmar
Hauner
,
Brigitte
Rack
,
Thomas
Friedl
,
Philip
Hepp
,
Wolfgang
Janni
,
Hans
Hauner
doi:
10.1136/bmjnph-2020-000119
September 12, 2020
Original research
Role of food aid and assistance in addressing the double burden of malnutrition in Ghana: a qualitative policy analysis
Niisoja M
Torto
,
Kelly D
Brownell
doi:
10.1136/bmjnph-2020-000136
Original research
Effect of the COVID-19-induced lockdown on nutrition, health and lifestyle patterns among adults in Zimbabwe
Tonderayi Mathew
Matsungo
,
Prosper
Chopera
doi:
10.1136/bmjnph-2020-000124
Review
Exploring the implications of COVID-19 on widening health inequalities and the emergence of nutrition insecurity through the lens of organisations involved with the emergency food response
Elaine
Macaninch
,
Kathy
Martyn
,
Marjorie
Lima do Vale
doi:
10.1136/bmjnph-2020-000120
September 09, 2020
Brief report
Qualitative research study on addressing barriers to healthy diet among low-income individuals at an urban, safety-net hospital
Erin
Cahill
,
Stacie R
Schmidt
,
Tracey L
Henry
,
Gayathri
Kumar
,
Sara
Berney
,
Jada
Bussey-Jones
,
Amy Webb
Girard
doi:
10.1136/bmjnph-2020-000064
Brief report
Sex and gender differences in childhood obesity: contributing to the research agenda
Bindra
Shah
,
Katherine
Tombeau Cost
,
Anne
Fuller
,
Catherine S
Birken
,
Laura N
Anderson
doi:
10.1136/bmjnph-2020-000074
August 18, 2020
Original research
Lifestyle medicine for type 2 diabetes: practice-based evidence for long-term efficacy of a multicomponent lifestyle intervention (Reverse Diabetes2 Now)
Gerda K
Pot
,
Marieke CE
Battjes-Fries
,
Olga N
Patijn
,
Nynke
van der Zijl
,
Hanno
Pijl
,
Peter
Voshol
doi:
10.1136/bmjnph-2020-000081
August 12, 2020
Original research
Modification of vitamin B6 on the associations of blood lead levels and cardiovascular diseases in the US adults
Jia
Wei
,
John S
Ji
doi:
10.1136/bmjnph-2020-000088
July 28, 2020
Original research
Preventable causes of cancer in Texas by race/ethnicity: insufficient physical activity
Franciska J
Gudenkauf
,
Aaron P
Thrift
doi:
10.1136/bmjnph-2020-000087
Editorial
Opportunities for innovation in nutrition education for health professionals
Caryl
Nowson
doi:
10.1136/bmjnph-2020-000135
July 26, 2020
Original research
Contrasting prenatal nutrition and environmental exposures in association with birth weight and cognitive function in children at 7 years
Chris
Gennings
,
Alicja
Wolk
,
Niclas
Hakansson
,
Christian
Lindh
,
Carl-Gustaf
Bornehag
doi:
10.1136/bmjnph-2020-000099
July 23, 2020
Original research
Relationship between maternal body composition during pregnancy and infant’s birth weight in Nairobi informal settlements, Kenya
Milkah Njeri
Wanjohi
,
Irene
Ogada
,
Frederick Murunga
Wekesah
,
Christopher
Khayeka–Wandabwa
,
Elizabeth W
Kimani-Murage
doi:
10.1136/bmjnph-2019-000060
July 21, 2020
Original research
Empowering local communities to make lifestyle changes: is the Health Mela a potential solution?
Joseph
Watson
,
Rajbhandari
Satyan
,
Romesh
Gupta
,
Martin
Myers
,
Robert
Campbell
,
Elizabeth
Macphie
doi:
10.1136/bmjnph-2020-000067
July 12, 2020
Editorial
Building on what we know: moving beyond effectiveness to consider how to implement, sustain and spread successful health interventions
Celia
Laur
,
Lauren
Ball
,
Heather
Keller
,
Noah
Ivers
doi:
10.1136/bmjnph-2020-000115
July 08, 2020
Original research
Association between plant-based diets and blood pressure in the INTERMAP study
Ghadeer
Aljuraiban
,
Queenie
Chan
,
Rachel
Gibson
,
Jeremiah
Stamler
,
Martha L
Daviglus
,
Alan R
Dyer
,
Katsuyuki
Miura
,
Yangfeng
Wu
,
Hirotsugu
Ueshima
,
Liancheng
Zhao
,
Linda
Van Horn
,
Paul
Elliott
,
Linda M
Oude Griep
for the INTERMAP Research Group
doi:
10.1136/bmjnph-2020-000077
July 06, 2020
Review
Food & mood: a review of supplementary prebiotic and probiotic interventions in the treatment of anxiety and depression in adults
Sanjay
Noonan
,
Meena
Zaveri
,
Elaine
Macaninch
,
Kathy
Martyn
doi:
10.1136/bmjnph-2019-000053
July 02, 2020
Editorial
Is global dietary change an effective strategy to curb climate change?
James
Bradfield
,
Helena
Trigueiro
,
Sumantra
Ray
doi:
10.1136/bmjnph-2020-000101
PostScript
Using the ‘shit’ of the current COVID-19 crisis as fertiliser for the soil to lay the foundations of a new and sustainable era: lessons from past crises to improve the future
Tessa
Roseboom
doi:
10.1136/bmjnph-2020-000122
