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BMJ Journals More

Online First

May 19, 2019

Original Research
Parity and the use of folic acid supplementation during pregnancy

Sarah Sharman Moser, Maayan Rabinovitch, Ran Rotem, Gideon Koren, Varda Shalev, Gabriel Chodick

doi: 10.1136/bmjnph-2019-000024

May 17, 2019

Original Research
Prevalence of non-communicable diseases by age, gender and nationality in publicly funded primary care settings in Qatar

Mohamed A Syed, Ahmed S Alnuaimi, Abdul Jaleel Zainel, Hamda A A/Qotba

doi: 10.1136/bmjnph-2018-000014

May 14, 2019

Nutrition
Nutrition and lifestyle intervention in type 2 diabetes: pilot study in the Netherlands showing improved glucose control and reduction in glucose lowering medication

Gerda K Pot, Marieke CE Battjes-Fries, Olga N Patijn, Hanno Pijl, Renger F Witkamp, Marianne de Visser, Nynke van der Zijl, Maaike de Vries, Peter J Voshol

doi: 10.1136/bmjnph-2018-000012

May 02, 2019

Original research
Misclassification of coffee consumption data and the development of a standardised coffee unit measure

Robin Poole, Sean Ewings, Julie Parkes, Jonathan A Fallowfield, Paul Roderick

doi: 10.1136/bmjnph-2018-000013

March 19, 2019

Nutrition
Coeliac disease: no difference in milk and dairy products consumption in comparison with controls

Fabiana Zingone, Paola Iovino, Cristina Bucci, Carolina Ciacci

doi: 10.1136/bmjnph-2018-000022

January 21, 2019

Original research
Effect of a 2-hour interval between dinner and bedtime on glycated haemoglobin levels in middle-aged and elderly Japanese people: a longitudinal analysis of 3-year health check-up data

Su Su Maw, Chiyori Haga

doi: 10.1136/bmjnph-2018-000011

December 10, 2018

Editorial
Overblown claims

Martin Kohlmeier

doi: 10.1136/bmjnph-2018-000015

December 05, 2018

Review
Vitamin C and alcohol: a call to action

Daniel James Lim, Yogesh Sharma, Campbell Henry Thompson

doi: 10.1136/bmjnph-2018-000010

November 17, 2018

Practice patterns and guidelines
Convincing evidence supports reducing saturated fat to decrease cardiovascular disease risk

Penny M Kris-Etherton, Kristina Petersen, Linda Van Horn

doi: 10.1136/bmjnph-2018-000009

October 05, 2018

Review
Excessive dietary sodium intake and elevated blood pressure: a review of current prevention and management strategies and the emerging role of pharmaconutrigenetics

Olivia M Dong

doi: 10.1136/bmjnph-2018-000004

July 20, 2018

Editorial
Nutrition is a hard science

Martin Kohlmeier

doi: 10.1136/bmjnph-2018-000001
Editorial
Tackling a tidal wave: sound nutrition knowledge today for a better tomorrow…

Sumantra Ray

doi: 10.1136/bmjnph-2018-000002