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BMJ Nutrition, Prevention & Health
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BMJ Nutrition, Prevention & Health
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BMJ Nutrition, Prevention & Health
Dietary micronutrients in the wake of COVID-19: an appraisal of evidence with a focus on high-risk groups and preventative healthcare
Shane
McAuliffe
,
Sumantra
Ray
,
Emily
Fallon
,
James
Bradfield
,
Timothy
Eden
,
Martin
Kohlmeier
BMJ Nutrition, Prevention & Health
Jun 2020,
3
(1)
93-99;
DOI:
10.1136/bmjnph-2020-000100
Feasibility of face-to-face and online learning methods to provide nutrition education to midwives, general practice nurses and student nurses
Catherine Jane
Lucas
,
Ellen
Lyell
,
Britney
Koch
,
Victoria
Elder
,
Leanne
Cummins
,
Sarah
Lambert
,
Anne T
McMahon
,
Karen E
Charlton
BMJ Nutrition, Prevention & Health
Dec 2019,
2
(2)
80-85;
DOI:
10.1136/bmjnph-2019-000031
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Special collections
BMJ Nutrition, Prevention & Health
Diet Sustainability and Climate Change
(1)
Dietary Assessment
Dietary Assessment
Food, Mood and Mental Health
(4)
Global Food Security
(8)
Implementing Effective Interventions in Healthcare
(15)
Nutrition Education
(10)
Nutrition Interactions with COVID-19
(38)
COVID-19
(79)
Guidelines, Recommendations and Consensus Statements
Open access
(317)
Press releases
(15)