Open access

Men’s motivations, barriers to and aspirations for their families’ health in the first 1000 days in sub-Saharan Africa: a secondary qualitative analysis
Daniella Watson, Samuel Chatio, Mary Barker, Palwende Romuald Boua, Adélaïde Compaoré, Maxwell Dalaba, Agnes Erzse, Keith Godfrey, Karen Hofman, Sarah Kehoe, Nuala McGrath, Gudani Mukoma, Engelbert A Nonterah, Shane A Norris, Hermann Sorgho, Kate A Ward, Polly Hardy-Johnson

BMJ Nutrition, Prevention & Health Jan 2023, e000423; DOI: 10.1136/bmjnph-2022-000423
Misalignment of global COVID-19 breastfeeding and newborn care guidelines with World Health Organization recommendations
Duong Hoang Vu, Jennifer Cashin, Karleen Gribble, Kathleen Marinelli, Roger Mathisen

BMJ Nutrition, Prevention & Health Dec 2020, 3 (2) e000184; DOI: 10.1136/bmjnph-2020-000184
What predicts drug-free type 2 diabetes remission? Insights from an 8-year general practice service evaluation of a lower carbohydrate diet with weight loss
David Unwin, Christine Delon, Jen Unwin, Simon Tobin, Roy Taylor

BMJ Nutrition, Prevention & Health Jan 2023, e000544; DOI: 10.1136/bmjnph-2022-000544
One size does not fit all: on the need for categorical stratification in nutrition science, practice and policy
Martin Kohlmeier

BMJ Nutrition, Prevention & Health Jan 2023, e000603; DOI: 10.1136/bmjnph-2022-000603
Moderate-to-severe household food insecurity is associated with depression among adolescent girls in northern Ghana: a cross-sectional analysis
Fusta Azupogo, Nawaf Saeed, Anthony Wemakor, Hammond Yaw Addae, Michael Boah, Inge D Brouwer

BMJ Nutrition, Prevention & Health Jan 2023, e000523; DOI: 10.1136/bmjnph-2022-000523
National levels, changes and correlates of ideal cardiovascular health among Beninese adults: evidence from the 2008 to 2015 STEPS surveys
Michael Kaboré, Yéri Esther Hien, Lucresse Corine Fassinou, Kadari Cissé, Calypse Ngwasiri, Yves Coppieters, Fati Kirakoya-Samadoulougou

BMJ Nutrition, Prevention & Health Dec 2022, 5 (2) e000417; DOI: 10.1136/bmjnph-2021-000417
A web-based survey assessing perceived changes in diet, physical activity and sleeping behaviours in adults with type 1 and type 2 diabetes during the COVID-19 pandemic in the UK
Charlotte Summers, Marjorie Lima Do Vale, Louise Haines, Sarah Armes, James Bradfield, Dominic Crocombe, Sumantra Ray

BMJ Nutrition, Prevention & Health Dec 2022, 5 (2) 137-144; DOI: 10.1136/bmjnph-2021-000391
Association of periodic fasting with lower severity of COVID-19 outcomes in the SARS-CoV-2 prevaccine era: an observational cohort from the INSPIRE registry
Benjamin D Horne, Heidi T May, Joseph B Muhlestein, Viet T Le, Tami L Bair, Kirk U Knowlton, Jeffrey L Anderson

BMJ Nutrition, Prevention & Health Dec 2022, 5 (2) 145-153; DOI: 10.1136/bmjnph-2022-000462
Reduced COVID-19 severity elicited by weight loss from a medically supervised ketogenic diet in a geographically diverse ambulatory population with type 2 diabetes and obesity
Brittanie M Volk, Caroline G P Roberts, Michelle VanTieghem, M Patricia George, Rebecca N Adams, Shaminie J Athinarayanan, Amy L McKenzie

BMJ Nutrition, Prevention & Health Dec 2022, 5 (2) 154-158; DOI: 10.1136/bmjnph-2022-000444
Effect of a brief dietary counselling intervention on emergency department cardiac chest pain presentations
Ronan Murphy, Ahmed Al Rasheed, Laura Keaver

BMJ Nutrition, Prevention & Health Dec 2022, 5 (2) 159-163; DOI: 10.1136/bmjnph-2021-000385

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